Monday, March 18, 2013

Soup from Scratch: Taco Soup.

We've made some major progress on our Kitchen Adventures list for 2013.  It's only March and we've  knocked off "some sort of stew" with an adaptation of this recipe, fish tacos (yum), and soup from scratch. And so far, the soup is the winner.  I found this recipe via Pinterest and not only did it look easy, it looked delicious.

The recipe could not be easier.  8 cans plus 1 packet of taco seasoning.

Add it all to a crockpot and heat up.

  I served mine with avocado and tortilla chips. 

So good.  I ate this for a week straight.

Soup from scratch. Check.


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